Starters
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| Garlic Bread |
$4.50 |
| Bruschetta |
$7.50 |
| Roasted wine ripened tomato, swet basil and balsamic reduction with shaved parmesan |
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| Turkish Bread & Dips |
$8.50 |
| Toasted turkish bread with fresh dips. Ask about today's selection. |
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| Oysters 1/2 Doz Doz |
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| Natural $11.50 |
$21.50 |
| Kilpatrick |
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| Worcestershire & Bacon $13.50 |
$23.50 |
| Rockafella |
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| Spinach Garlic Mornay $13.50 |
$23.50 |
| Thai |
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| Chilli Lime $13.50 |
$23.50 |
| Indi Oyster Mix |
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| Choose any three for your own mix |
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| $13.50 |
$23.50 |
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Soup of the Day
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$6.50 |
| Served with fresh bread |
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| Thai Fish Cakes |
$10.50 |
| With crispy noodles and fresh dipping sauces |
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| Chicken Satay |
$10.50 |
| Lightly grilled chicken skewers served on aromatic rice & crispy greens |
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| Caesar Salad |
$9.50 |
| Caesar with Chicken |
$15.50 |
| A mesculin lettuce mix tossed with bacon, egg, Parmesan, croutons & anchovies (optional) tossed in our home-style caesar dressing |
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Dusted Calamari
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$12.00 |
| Layered on crispy salad greens with garlic aioli |
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| Indi Taste Plate |
$19.00 |
| Grilled cacciatore sausage, olives, persian fetta, Thai fish cakes, chicken skewers & dusted calamari served on salad delights with turkish bread |
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Mains
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| Ravioli |
$15.50 |
| Chicken, pesto, sun-dried tomato & shaved parmesan |
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| Fettuccine |
$18.00 |
| With fresh salmon, cream, capers & white wine |
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| Chicken Diavola |
$18.60 |
| Marinated char-grilled chicken breast served with english spinach, sauteed garlic field mushrooms & served with persian fetta & walnuts |
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| Chicken Satay |
$15.5 |
| Grilled chicken skewers layered over aromatic rice accompanied with satay dipping sauce and crispy greens |
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| Vegetable Tower |
$14.00 |
| Ghar grilled eggplant, zucchini, pumpkin, pimentos, persian fetta & sweet basil with baby spinach & tomato coulis |
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| Chicken Roulade |
$18.50 |
| Sun-dried tomato & kalamarta olives rolled in succulent chicken breast, poached & sliced. Served on a risotto cake & drizzled with a garlic buerre blanc. |
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| Prawn & Leek Tart |
$17.50 |
| Freshly baked & topped with dressed rocket leaves & trussed cherry tomatores with lemon infused virgin olive oil & lemon wedges |
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| Atlantic Salmon |
$23.50 |
| Crispy skinned & served on green leaves & a 4-bean salad drizzled with chilli infused vinaigrette. |
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| Market Fish - Grilled or Redback beer battered |
$22.50 |
| Served with crisp summer greens, wedges & a sweet chilli $ lime splash |
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| Spanish Lamb Cutlets |
$19.80 |
| Marinated char grilled cutlets layered on crispy vegetable skins, drizzled with spanish salsa & served with creamy mash |
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| 250 Gram Scotch Fillet Steak |
$24.00 |
| 300 Gram Rump Steak |
$18.50 |
| 300 Gram T-Bone Steak |
$24.50 |
| Cooked to your liking & served with salad, fries and your choice of sauces: |
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| Pepper, Mushroom, Red Wine Jus or Creamy Garlic Sauce |
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| Creamy Garlic Sauce with Seafood |
$6.50 |
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Indi Sides
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| Greek Salad |
$8.00 |
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Garden Salad
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$5.50 |
| Steamed or Roasted Vegetables |
$5.00 |
| Steamed Rice |
$3.00 |
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| Potato Wedges |
$6.80 |
| With Sweet Chilli Sauce & Sour Cream |
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| Fries |
$5.50 |
| With tomato sauce |
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Children's Menu
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| Fish & Fries |
$7.00 |
| Chicken Nuggets & Fries |
$7.00 |
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| Pasta Neopolitan |
$7.00 |
| Sausage & Fries |
$7.00 |
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Desserts
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| Boston Mudcake |
$6.00 |
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| Warm Sticky Date Pudding |
$6.00 |
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| Peach Fantasia |
$6.00 |
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| Traditional Sundae |
$5.00 |
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Beverages
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| Robert Timms Coffees |
$3.00 |
| Hot Chocolate |
$3.00 |
| Tea |
$3.00 |
| Milkshakes |
$5.00 |
| Banana Smoothies |
$5.00 |
| Iced Coffees |
$5.00 |
House Wine
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| Jacobs Creek Chardonnay |
$4.50 |
$14.00 |
| Jacobs Creek Shiraz Cabernet |
$4.50 |
$14.00 |
| Cackle Berry Unwooded Chardonnay |
$4.50 |
$14.00 |
| Cackle Berry Shiraz |
$4.50 |
$14.00 |
Sparkling Wine
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| Carrington Vintage Brut |
$4.50 |
$14.00 |
| Jacobs Creek Pinot Noir |
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$16.50 |
White Wine
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| Xanadu Secession Sem Sav Blanc |
$6.00 |
$19.00 |
| Madfish Reisling |
$6.50 |
$20.00 |
| Brown Brothers Moscato |
$6.50 |
$20.00 |
| Goundrey Unwooded Chardonay |
$7.50 |
$22.00 |
| Watershed Unoaked Chardonay |
$7.50 |
$22.00 |
White Wine
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| Xanadu Secession Sem Sav Blanc |
$7.00 |
$21.00 |
| Madfish Reisling |
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$20.00 |
| Brown Brothers Moscato |
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$20.00 |
| Aurora Twice Oaked Merlot |
$7.00 |
$21.00 |
| Baldivis Cabernet Shiraz |
$5.00 |
$16.00 |
| Driftwood Cabernet Sauvignon |
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$32.00 |
| Devils Lair 5th Leg Red |
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$24.00 |
| Baldivis Cabernet Merlot |
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$16.00 |
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Liqueurs Coffees
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| Café Royal - Courvoisier VSOP |
$8.00 |
| Irish - Jameson's Irish Whiskey |
$8.00 |
| Jamaican - Tia Maria |
$8.00 |
| Mexican - Kahlua |
$8.00 |
| Roma - Galliano |
$8.00 |
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Liqueurs
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* Tia Maria * Baileys
* Kahlua * Sambucca
* Galliano * Grand Marnia
* Midouri * Dom Benedictine
* Frangelico * Drambuie
* Chivas Bros Lochan * Ora Glayva
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$6.00 |
Port & Cognacs
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| Orlando Liqueur Port |
$4.00 |
| Galway Pipe |
$5.00 |
| Courvoisier VSOP Congnac |
$7.50 |
Imported & Premium Beers
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| Corona |
$6.00 |
| Millers |
$6.00 |
| Heineken |
$6.00 |
| Steinlager |
$6.00 |
| Coopers Sparkling Ale |
$6.00 |
| Hahn Premium |
$6.00 |
| Crown Larger |
$6.00 |
| Redback |
$6.00 |
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